For those eyeing global opportunities, International Cuisines is a must-consider specialization. Culinary arts courses in India provide training in French, Italian, Japanese, and other world cuisines, allowing students to explore global culinary techniques while blending them with local flavors. Food Styling and Presentation has emerged as a creative specialization, blending culinary expertise with visual artistry. Culinary courses in India now incorporate elements of food photography, plating aesthetics, and storytelling through the presentation, essential for modern dining experiences and media-oriented culinary careers.

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